Supporting Ukraine together
24 FEBRUARYAs the situation in Ukraine escalates, many of us at Proborsch are left with emotions too overwhelming to name. If you'd like to show your support but aren't sure how to, we want to help make it easier for you to act.
From all of us at Proborsch, thank you.
CHEF'S MARKET
What our chefs want to buyPopular Recipes
St. Patrick’s Day Corned Beef and Cabbage
No ratings yet 4 lbs. corned beef brisket4 cups water1 large onion4 cloves garlic1 tsp black pepper2 bay leaves1 head of cabbage6-8 large carrots6-8 large potatoes2 tsp mustard seedsSpring Cabbage Salad with Camelina Oil
No ratings yet ½ small napa cabbage½ lemon1 can of corn1 small white onion5 tbsp soy sauce5 tbsp camelina oilflowers for garnishClassic Ukrainian Red Borsch
No ratings yet 3 l of water0.6 kg of beef on the bone2 medium beets4 medium potatoes1 large carrot1 onion1/2 head of cabbage2 cloves of garlic2-3 bay leaves1 tbsp of tomato pastesaltpeppersour creamfresh herbs1 tbsp of beetroot kvassWeek Best Salad Recipes
No ratings yetChicken Wings with Grilled Vegetables
No ratings yet 1 bell pepper1 zucchini2 onionssaltturmeric0.5 kg of chicken wings250 ml mayonnaise1 tbsp. honey1 lemonblack pepperherbs Load More