Directions0/0 steps made
- First, boil white beans in salted water. Drain and let them cool.
- Then chop the onion and bell pepper into small pieces and fry in sunflower oil. Cook for 6 minutes over low heat and add the chopped prunes.
- Pour boiled beans into fried vegetables and simmer over low heat for 30 minutes, stirring occasionally.
- Serve warm or chilled with a fresh salad or arugula.
How to cook beans:
How to Cook Dried Beans - The Right Way - For Maximum Nutrition
Video by Mary’s Nest