Howdy, folks! I just tried a new vegan recipe for myself — whole roasted garlic. I liked it very much. Therefore, I propose to repeat it to everyone.

Garlic a very healthy food. Although garlic is relatively low in calories, it is considered a very nutritious food. You can serve baked garlic alone or add to other dishes as a decoration.

Directions

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  1. Preheat oven to 200°C.
  2. Using a serrated knife, carefully cut through the top of each head of garlic three-quarters of the way through, exposing the cloves.
  3. Sprinkle the cloves with the salt, black pepper, and oil, then replace the “lids.”
  4. Create a small foil bundle for each head, enclosing the herbs.
  5. Roast for 45 minutes, or until the garlic is soft and the cloves easily slide from their husks.

Here you can watch why garlic is good for you:

Why Is Garlic Good For You