This dessert will become a favorite in your family, like pumpkin pie on Thanksgiving. You will want to make this easy Thanksgiving dessert with pumpkin daily.

Your kids will ask for pumpkin treats instead of store-bought jelly candies. Moreover, it is very easy to prepare this dessert with just a few ingredients.

For a festive table, you can prepare an exquisite and unusual serving by using fresh or boiled pumpkin instead of a plate.

Directions

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  1. Buy 500 g of pumpkin from a supermarket or vegetable market. Don’t be scared if you buy a whole pumpkin. Trust me, everything will come in handy.

  2. Wash and peel the required amount of pumpkin, and then freeze the rest of the vegetables. From frozen pumpkins you can make this dessert later as well. The second half of the pumpkin will come in handy for serving, of course, if you want.
  3. Cut the vegetables into small pieces, put them in a saucepan, and cover them with water. Simmer over lard heat for about 15 minutes to soften the pumpkin.
  4. Carefully drain the pumpkin from the finished pumpkin, and dry the vegetables in a colander. Put everything back in the saucepan and blend through. Pour the juice of the squeezed lemon and orange into the vegetable gruel and mix well.
  5. Put agar-agar powder in a small bowl, pour water into it, and stir for a few minutes. When the powder dissolves a little and swells, pour this liquid into the grated pumpkin and mix well again.
  6. Pour the mixture into a serving bowl or half raw pumpkin, skinned and free of seeds and fibers. Cover the dish with plastic wrap or a lid and refrigerate for 4 hours.
  7. Serve in a plate or half a pumpkin, whichever you prefer. You can also serve the dessert in slices on a platter.

Thanksgiving Dessert with Pumpkin You’ll Want Every Year

Looking for the perfect Thanksgiving dessert with pumpkin that goes beyond the usual pie? This rich and flavorful treat will have everyone asking for seconds — and for the recipe, too.

With its warm spices, creamy texture, and just the right amount of sweetness, this pumpkin-based dessert captures everything you love about fall. It’s easy to make, looks stunning on the table, and tastes like pure comfort.

Whether you’re hosting a big holiday dinner or bringing a dish to share, this Thanksgiving dessert is a guaranteed crowd-pleaser. Once you try it, you’ll want to make it part of your holiday tradition every single year.

History of the Holidays: Pumpkin Pie On Thanksgiving | History

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