Supporting Ukraine together
24 FEBRUARYAs the situation in Ukraine escalates, many of us at Proborsch are left with emotions too overwhelming to name. If you'd like to show your support but aren't sure how to, we want to help make it easier for you to act.
From all of us at Proborsch, thank you.
CHEF'S MARKET
What our chefs want to buy
Popular Recipes
Ukrainian Borsch with Plum Sauce
No ratings yet 2 liters of water400 g lamb on the bone50 g can white beans1 onion1 carrot1 beet root4 garlic cloves1/4 head of cabbage100 ml tomato paste50 ml plum jam2 prunessunflower oilparsley bunchsalt3 potatoesMinty Fruit Salad
No ratings yet 1 watermelon1 melon1 tbsp honey2 tbsp mint syrup1 lemonfresh mint bunchInstant Pot Ham and Beans
No ratings yet 2 eggs3-4 slices of ham1/2 can of beans2 tomatoes1-2 toastsa handful of prunesa handful of lettucesaltolive oilbutterCheesy Bacon Stuffed Peppers
No ratings yet 5 large bell peppers250 g cottage cheese100 g sour cream2 eggs1 head of garlic5 strips of baconbunch of fresh thyme1 tsp fenugreek seedsaltBorsch with Fennel, Celery and Parsley root
No ratings yet 500 g lamb meat and bones2 l water1/2 fennel root1/2 parsley root1/2 celery root300 ml tomato sauce2 onions2 carrots1 beetssaltblack peppersour cream1/3 small head of cabbage
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