Chicken Rolls Stuffed with Hot Liver

Planning a special dinner for Valentine’s Day? Surprise your loved one with a dish that’s both unique and delicious Chicken Rolls Stuffed with Hot Liver.

This yummy dish brings a bold flavor that pairs perfectly with a romantic evening. This dish is rich in taste yet light enough to keep the night enjoyable.

It’s a great choice if you or your partner enjoy a bit of heat in your meals. Plus, it’s a healthy option that doesn’t compromise on flavor. Perfect for a cozy dinner for two!

Directions

1. Rinse, dry, and make a large chop with a kitchen hammer.
2. Spread the mustard sauce and garlic squeezed through the press on the meat.
3. Pour sunflower oil into a frying pan, add finely chopped onions, and fry until golden brown. Rinse the chicken liver and add it to the pan with the onions. Simmer over low heat for 30 minutes, then let cool.
4. Divide the liver evenly over the meat chop. Place the onion leaves longitudinally in the middle. Put the red pepper in the same position. The pepper should not be very hot.
5. Roll the chicken breast gently to avoid damaging the meat.
6. Preheat the oven to 180 C and grease a baking sheet with oil. Place the stuffed chicken rolls inside. Put in the oven for 30 minutes.
7. Remove the baking sheet from the oven. Let cool slightly. Cut large, long rolls into small rolls. Serve with vegetables.

How to prepare the chicken breast for rolls:

Video by Cookist Wow

Healthy and Flavorful Chicken Rolls for a Romantic Dinner

This dish is a great source of high-quality protein, keeping you full without feeling heavy. Chicken provides lean protein, while the liver is packed with iron, and vitamins A and B12, which support energy and overall health.

The combination of mustard, garlic, and red pepper boosts metabolism and digestion, adding a subtle spicy kick that enhances flavor without overwhelming the dish.

Unlike heavy Valentine’s Day meals, these rolls are light yet satisfying, making them perfect for a romantic evening. Plus, they’re baked, not fried, keeping them lower in fat while still rich in taste.

Potential Risks of Chicken Rolls Stuffed with Hot Liver

The liver is high in vitamin A, which, in excess, can lead to toxicity, especially for those with liver conditions or during pregnancy. Moderation is key to enjoying its benefits without overloading certain nutrients.

Spicy ingredients like mustard and red pepper may cause discomfort for individuals with sensitive stomachs or acid reflux. If you or your partner are prone to digestive issues, consider adjusting the spice level.

Chicken must be cooked thoroughly to avoid the risk of foodborne illness. Undercooked poultry can contain harmful bacteria, so ensure the rolls reach a safe internal temperature before serving.